Portfolio

Writing Samples

Travel

“Trio of City Sipping, Discover the beverage hub of Washington’s Tri-Cities,” Sip Northwest Spring 2019

“Walla Walla Trip Planner: Small town roots, Bigtime Wine – Walla Walla is about a lot more than just wine,” 1889 Magazine, Oct 2018

Washington’s Five Best Hot Springs,” 1889 Magazine, Dec/Jan 2017

Cozy Yurt Camping,” Northwest Travel & Life, Nov/Dec 2017

Trip Planner: Lake Chelan, off-the-grid peace with a side of wine,” 1889 Washington’s Magazine, August 2017 (story & photos)

Outdoor Adventure

Paying It Forward on the Pacific Crest Trail,Bend Magazine, July 2018

Hiking the High Desert,” Ontrak, Fall 2017 (story & photos, see pg.32)

“Weekend Warrior: Backpacking the Blues,” Walla Walla Lifestyles, August 2017

Beyond Numbers: A Christmas Bird Count opens a window to a parallel universe of birds and birders,” Walla Walla Lifestyles, December 2017

          Food & Craft Beverage

“Q&A with Dr. Patrick Hayes: What Barley Means to Beer,” Sip Northwest, Fall 2019

Washington’s (Unofficial) Bread Trail,” Northwest Travel & Life, May/June, 2019

Grain to Glass: Time for Pacific Northwest Malts to Shine,” Sip Northwest, Summer 2018

Building a New Grains Terroir: Washington’s bread, beer & spirits get a local makeover,” 1889 Magazine, June 2018

Mother Nature Provides: Brewers and Cidermakers Look to the Land for Inspiration,” Sip Northwest, Spring 2018

Walla Walla Distilling: Husband and wife distill words, metal and grains,” 1889 Magazine, Dec/Jan 2017

The Hops Farmer: John Segal, Jr.Beer Advocate, September 2017

“On Location: Bale Breaker Brewing Co.” All About Beer Magazine, January 2017 (story & photos)

Environment

Land trusts help farmers protect their way of life,” Country Folks Grower, January 2018

“Back to Our Roots: Cultivating threatened native plant species offers many rewards for wildlife and gardeners alike,” Walla Walla Lifestyles, March 2017

“Renew and Reuse: Producers Champion for Solar Energy,” Sip Northwest, Summer 2017

Grain to Glass: Breweries Contribute to the Land They Hail From,” Sip Northwest, Spring 2017

Profiles

Mighty Tieton – An artisan incubator buoys an entire town,” 1889 Magazine, April/May 2019

Estacada Artists Paint the Town,” 1859 Magazine, June/July 2018

Dada in Walla Walla,” 1889 Magazine, July 2018

Walla Walla Distilling: Husband and wife distill words, metal and grains,” 1889 Magazine, Dec/Jan 2017

The Hops Farmer: John Segal, Jr.Beer Advocate, September 2017

 

Trade/B2B Magazines

German-style brewery trains bartenders in seven-minute pours, markets with branded glassware,” Wine & Craft Beverage News, July 2018

Willamette Valley hops farm focuses on sustainability, experimentation,” Country Folks Grower, June 2018

“The Perfect Vintage, Walla Walla’s mix of scenery, history, art and wine add charm to any meeting or event,” Northwest Meetings + Events, Fall 2017 (pg 34)